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Dumerso 200g Coffee Bag Ethiopia

Rated 5.0 out of 5
Based on 1 review
  • €11.00
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Whole Bean or Ground

This coffee has complex flavours of cranberry and blueberry balanced with hints of lavender and floral notes. It has bright acidity with mellow sweetness from the dark fruits.


This is an Ethiopian from the village or 'Kebele' of Dumerso located in the Yirgacheffe district in the Southern Nations, Nationali - ties & People region of Ethiopia. This region has developed a reputation for some of the most sought-after microlots in the world due to the clean water, high altitude, fertile soils and abundant sunshine and local knowledge. This coffee is the perfect example of the high-quality coffee they are producing.

The local indigenous ' heirloom' varietals which grow wild in Ethiopia are responsible for the unique flavour notes which make for a delicious cup of coffee. When processed naturally through sun-drying these present with juicy and stonefruit flavours with a creamy body.


Region: Yirgacheffe - SNNP

Varietals: Indigenous heirloom

Altitude: 1,900 - 2,100 masl

Harvest Period: October - January

Process: Natural

Weight: 200g

average rating 5.0 out of 5
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Reviewed by Nadine C.
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I recommend this product
Rated 5 out of 5
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Trying tomorrow for the first time

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