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COFFEE FLAVOUR NOTES
This coffee has a delicate Earl Grey and soft floral flavour, with juicy notes of peach and apricot.
ORIGIN STORY
Kiambu county is located just outside of Nairobi City. The region has a long history of coffee production and is famous for its large estates, which were were originally built by British colonists in the early 20th century. After decolonisation, the estates were sold to local Kenyans who have been managing them since. Estates here continue a legacy of many generations of coffee production, supported by unparalleled local knowledge and experience.
COFFEE DETAILS
Region: Kiambu
Varietals: SL28
Process: Sundried
Altitude: 1,950 masl
Weight: 200g