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This coffee has a rich milk chocolate and caramel flavour that finishes with notes of tart apple and red fruit. It has a medium-high body and high acidity, which lends to a nice brightness, complexity and clean finish to your cup.
Our single origin Colombia captures the essence of what a fine Colombian coffee should be. Great coffees can be found in several departments throughout Colombia, but Huila has become a major contender among them, producing the most coffee by volume. Its coffee has gained a highly-respected reputation both inside and outside Colombia.
Altitude: 1500 - 1800 MASL
Harvest Period: October - January
